Homemade: Lime Liqueur #1
Homemade Lime Liqueur
Anyone who has a drink with me will soon learn that I love lime. I love lime anything really, limes, lime juice, key lime pie, lime candy and any drinks that go well with lime in them. When I was looking through some various recipes for Liqueur, I saw the word lime and knew exactly what I was making next.
I proceeded to browse through the various recipes Gunther Anderson has collected and I found a nice one. I reformatted the recipe so it is a bit easier to read and added in my own directions below.
Homemade Lime Liqueur (Andrew Gnoza) recipe
- 6, Limes (i used persian limes)
- 2, Whole Cloves
- 1/8 tsp, Ground Cinnamon
- 7 oz, Clover Honey
- 12 oz, 100 proof vodka
1. Clean and scrub limes then cut them into quarters and place into a glass container for steeping.
Homemade: Pineapple Liqueur #1
Homemade Pineapple Liqueur
Almost everyone who drinks has enjoyed a Pina Colada. You can't deny the deliciousness of a good Pina Colada or that pineapple is a key part of the flavor. Though shame on you if you have never tried a Pineapple liqueur! What better way is there to enjoy pure pineapple flavor with a nice alcohol bite and plenty of sweet?
I found a simple pineapple liqueur recipe on Gunther Anderson's liqueur site and tried my hand.
Homemade Pinapple Liqueur Recipe
- 2 cups pineapple
- 1/2 tsp vanilla
- 2 1/2 cups vodka
- 1/2 cup sugar syrup
"Steep 1 week, strain/squeeze and filter, add syrup, age 1 month.
Notes: Sharp - more sugar? Another recipe calls for rum, which might be smoother."
As you can see; quite simple. I didn't deviate from this recipe at all and the produce that resulted is mighty fine.
You might wonder if you can use canned pineapple or do you need fresh?
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